Restaurant Operations Leader

3 days ago


Woodstock, Ontario, Canada beBee Professionals Full time $45,000 - $65,000
Job Description:

We are seeking a highly skilled Restaurant Operations Leader to join our team at beBee Professionals in Woodstock.

About the Role:
  • This is a leadership position that requires a strong background in restaurant management, with a focus on daily operations and staff supervision.
  • The successful candidate will have excellent communication and leadership skills, with the ability to motivate and inspire their team.
Responsibilities:
  1. Oversee all aspects of restaurant operations, including managing staff, scheduling, and inventory control.
  2. Ensure exceptional customer service by training staff to meet high standards and resolving any issues promptly.
  3. Develop and implement marketing strategies to boost sales and increase revenue.
  4. Manage costs and maintain accurate financial records.
Requirements:
  • At least 2 years of experience in a similar leadership role, preferably in the hospitality industry.
  • Strong knowledge of food safety regulations and business management principles.
  • Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
  • Excellent communication and leadership skills, with the ability to motivate and inspire staff.
Benefits:
  • A competitive salary range of $60,000 - $80,000 per annum, depending on experience.
  • A comprehensive benefits package, including health insurance and employee discounts.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.


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