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Culinary Team Member
2 months ago
We are seeking a skilled and experienced Culinary Team Member to join our team at Typhoon Cafe Corp.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards.
- Staff Training: Train kitchen staff and helpers in preparation, cooking, and handling of food.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment.
- Cleanliness: Clean kitchen and work areas to ensure a safe and healthy environment.
- Supply Chain: Order supplies and equipment as needed.
- Leadership: Supervise kitchen staff and helpers to ensure smooth operation of the kitchen.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Certifications: Food Safety Certificate.
Our kitchen is a fast-paced and dynamic environment where teamwork and attention to detail are essential. As a Culinary Team Member, you will work in a restaurant setting, preparing and cooking meals for our customers.
What We Offer- Gratuities: Competitive gratuities for excellent service.
- Language: English is the primary language of communication in the kitchen.
- Hours: 40 hours per week.