Line Cook
10 hours ago
We are seeking a skilled Line Cook to join our team at The Distillery Restaurants Corporation. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to a high standard.
Key Responsibilities:- Prepare and cook complete meals or individual dishes and foods to a high standard.
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies and equipment.
- Clean kitchen and work areas.
- 2 years to less than 3 years of experience in a similar role.
- Secondary (high) school graduation certificate.
- Ability to work in a fast-paced environment.
- Attention to detail.
- Physically demanding.
- Standing for extended periods.
- Work under pressure.
- Gratuities.
- Other benefits.
English.
Work Hours:30 hours per week.
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