Culinary Specialist
1 month ago
TOPS Eatery is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.
Key Responsibilities:- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
- 2 years to less than 3 years of experience in a similar role
- Permanent employment
- English as the primary language of work
- 35 hours per week
Fast-paced environment, repetitive tasks, and standing for extended periods.
Personal Qualities:- Dependability
- Organized
- Reliability
- Time management
- South Indian
- East Indian
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