Culinary Specialist
1 week ago
Job Summary
Verve Senior Living is seeking a skilled Culinary Specialist to join our team. As a key member of our dining services team, you will be responsible for preparing and presenting high-quality meals to our residents.
Key Responsibilities
- Prepare and cook meals for residents and guests, adhering to sanitation and safety regulations, planned menus, and nutritional standards.
- Ensure dietary restrictions and personal preferences are met, and maintain accurate inventory control of ingredients.
- Assist in forecasting food production requirements and follow consistent portion control during meal service.
- Maintain the cleanliness of the food preparation area and kitchen equipment, and comply with infection control processes and protocols.
- Perform food temperature checks, label food items, and document as per regulations, reporting any deficiencies.
- Prepare snack trays for daily functions, as required, and maintain effective communication with co-workers, residents, and guests.
Requirements
- Minimum of grade 12 education required.
- Prior experience in large volume food cooking, preparation, and plating techniques.
- Graduate of a recognized college food preparation program is preferred.
- Valid regional safe food handler's certificate required.
- Ability to communicate effectively, both written and verbally, in the English language.
- Strong knife and preparation skills, as well as fundamental baking skills.
- Dependable, responsible, and able to work well with others in a team environment and independently.
Working at Verve Senior Living
Verve Senior Living is an innovative and dynamic organization that values its employees and residents. We offer a supportive work environment, opportunities for growth and development, and a commitment to providing exceptional care and services to our residents.
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