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Food Service Operations Manager
2 months ago
About Ontario Inc.
Ontario Inc. is a dynamic organization that seeks to deliver exceptional food service experiences.
Job Summary
We are currently seeking an experienced Food Service Operations Manager to lead our food preparation team.
Duties and Responsibilities:
- Leadership Role: Supervise, coordinate, and motivate the activities of food preparation staff.
- Training and Development: Train staff in job duties, sanitation procedures, and safety protocols.
- Inventory Management: Estimate ingredients and supplies required for meal preparation and maintain accurate records of stock, repairs, sales, and wastage.
- Customer Service: Address customer complaints or concerns in a professional manner.
- Scheduling: Establish work schedules for the food preparation team.
Required Skills and Qualifications:
To be successful as a Food Service Operations Manager, you should possess excellent leadership and communication skills, with experience in food service management and staff supervision.
Salary Information:
The estimated annual salary for this position is between $65,000 - $90,000 depending on experience and qualifications.
Benefits:
Ongoing training and development opportunities, competitive salary, and benefits package.
