Bakery Manager
4 weeks ago
Ontario LTD. is seeking a highly skilled Bakery Manager to join our team. As a key member of our bakery team, you will be responsible for overseeing the production of high-quality baked goods, managing staff, and ensuring the smooth operation of our bakery.
Key Responsibilities:- Leadership: Supervise and train bakery staff to ensure they meet our high standards of quality and customer service.
- Bakery Operations: Manage the production of bread, pastries, cakes, and other baked goods, ensuring they meet our quality and presentation standards.
- Inventory Management: Oversee the ordering and inventory of ingredients and supplies to ensure we have the necessary stock to meet customer demand.
- Quality Control: Conduct regular quality control checks to ensure our products meet our high standards.
- Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues promptly.
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a bakery or related field
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and meet deadlines
- Knowledge of bakery operations and quality control procedures
Working Conditions:
- 35 hours per week
- Permanent position
- English language required
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Bakery Operations Manager
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