Kitchen Operations Manager
2 months ago
We are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at Boston Group Britannia Ltd.
Key Responsibilities- Food Preparation and Service
- Prepare and cook complete meals or individual dishes and foods to the highest standards.
- Inspect kitchens and food service areas to ensure cleanliness and organization.
- Team Management
- Train staff in preparation, cooking, and handling of food to maintain high-quality standards.
- Supervise kitchen staff and helpers to ensure efficient and effective operations.
- Inventory and Supply Management
- Order supplies and equipment to maintain optimal kitchen operations.
- Maintain inventory and records of food, supplies, and equipment.
- Culinary Expertise
- Develop and implement menus that showcase East Indian cuisine specialties.
- Work Environment
- Work in a fast-paced environment with a focus on delivering exceptional customer service.
- Personal Qualities
- Work collaboratively as a team player to achieve kitchen goals.
- Be a permanent member of our team, working 40 hours per week.
- Communicate effectively in English, the primary language of our kitchen operations.
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