Restaurant Supervisor

4 weeks ago


Brantford, Ontario, Canada Wendcorp Holdings Inc. Full time
Job Title: Restaurant Supervisor

We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Wendcorp Holdings Inc.

Job Summary:

The Restaurant Supervisor will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet quality control standards. This includes supervising and coordinating activities of staff, training staff in job duties, sanitation and safety procedures, and preparing budget and cost estimates.

Key Responsibilities:
  • Establish methods to meet work schedules and requisition food and kitchen supplies
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures, and culinary techniques
  • Estimate ingredient and supplies required for meal preparation and prepare budget and cost estimates
  • Ensure that food and service meet quality control standards and address customers' complaints or concerns
  • Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports
  • Supervise and check assembly of trays and delivery of food trolleys
  • Establish work schedules and supervise staff
Requirements:
  • 7 months to less than 1 year of experience in a similar role
  • Permanent employment
  • 30 to 40 hours per week
  • English language proficiency
Work Environment:

The Restaurant Supervisor will work in a fast-paced environment with tight deadlines, standing for extended periods, and physically demanding tasks. The ideal candidate will have excellent oral communication skills, be a team player, and have flexibility to adapt to changing situations.


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