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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at Montana's BBQ and Bar. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities:- Analyze and optimize restaurant operations to improve efficiency and profitability
- Develop and implement strategies to enhance customer satisfaction and loyalty
- Supervise and train staff to ensure excellent service and quality
- Manage inventory and supplies to minimize waste and maximize profitability
- Monitor and control labor costs to ensure efficient staffing levels
- 1-2 years of experience in a restaurant management role
- College diploma or equivalent in hospitality or a related field
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment and make sound decisions under pressure
Why work with us?
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.