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Baker - Red River Co-op at St. Vital Food Store

4 weeks ago


Winnipeg, Manitoba, Canada Federated Co-operatives Limited Full time

Start Your Career with a Top Employer

We have deep roots in our community, with over 85 years of commitment to our members. We prioritize their needs and give back through profit sharing. Our roots ground us, allowing us to innovate and grow.

We've expanded from a single gas bar to a co-operative with 50 gas bars, 24 car washes, 6 cardlocks, 9 food stores, 8 pharmacies, and an oil supply centre. Our fleet delivers fuel to farm and commercial accounts in Manitoba and northwestern Ontario.

This role can be the start of your career, with opportunities for advancement within Red River Co-op. We're a proud member of the Co-operative Retailing System, a network of 160 retail co-ops across western Canada.

The Opportunity:

We're recruiting for a Baker at our St. Vital Food Store. This position reports to the Bakery Manager and involves delivering world-class customer service, preparing dough and mixes, and maintaining department cleanliness.

About the Role:

  • Utilize established Co-op recipes and procedures to measure and mix ingredients.
  • Roll, cut, and shape dough to form rolls, pastry, cookies, and related products.
  • Place dough in pans, molds, or on sheets and bake in the oven.
  • Check production schedules to determine variety and quantity of goods to bake.

About You:

  • Experience baking products from scratch in a high-volume commercial bakery setting.
  • Ability to lift up to 50lbs.
  • Willingness to start work as early as 4 am, including weekends.
  • Availability to work 24-32 hours per week.

Red River Co-op welcomes applications from people with disabilities. Reasonable accommodations are available upon request.

Total Rewards:

We offer a comprehensive total rewards package, including group insurance, a strong pension plan, and an employee discount. Advancement opportunities abound, and we encourage ongoing professional development.