Food Service Operations Manager
4 days ago
We are seeking a highly skilled and experienced Food Service Operations Manager to join our team at McDonald's. This role is responsible for overseeing the daily operations of our food service department, ensuring that high-quality food and exceptional customer service are delivered to our customers.
About the RoleAs a Food Service Operations Manager, you will be responsible for managing a team of staff, supervising food preparation and presentation, and maintaining high standards of cleanliness and safety in the kitchen. You will also be responsible for ordering supplies, managing inventory, and ensuring that all operational procedures are followed.
Key Responsibilities- Manage and supervise a team of food service staff to ensure efficient and effective service delivery;
- Develop and implement policies and procedures to maintain high standards of food quality, safety, and hygiene;
- Conduct regular audits to ensure compliance with health and safety regulations;
- Maintain accurate records of stock, sales, and wastage;
- Identify areas for improvement and develop strategies to increase efficiency and productivity;
- Train and develop staff to improve their skills and knowledge;
- Communicate effectively with colleagues, suppliers, and customers to resolve issues and improve services;
We offer a competitive salary package, including:
- $45,000 - $60,000 per year;
- Opportunities for career advancement and professional development;
- A comprehensive benefits package, including health insurance, dental plan, disability benefits, vision care benefits, and life insurance;
- A fun and supportive work environment;
To be successful in this role, you will need:
- A minimum of 1-2 years of experience in a food service management role;
- Strong leadership and communication skills;
- Ability to work in a fast-paced environment and prioritize tasks effectively;
- High school diploma or equivalent required; secondary (high) school graduation certificate preferred;
- Willingness to work on-site and maintain a clean and safe working environment.
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