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Culinary Professional

2 months ago

Richmond, British Columbia, Canada KANGSTA61 ENTERPRISES LTD. Full time
About the Role

We are seeking a highly skilled Culinary Professional to join our team at KANGSTA61 ENTERPRISES LTD. as a Cook.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Kitchen Maintenance: Inspect kitchens and food service areas to maintain a clean and safe environment.
  • Staff Training: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment to optimize efficiency and reduce waste.
Requirements
  • Education: Secondary (high) school graduation certificate is required.
  • Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Language: Fluency in English is essential.
  • Work Hours: 30 to 40 hours per week.