Food Service Team Lead

4 weeks ago


Leader, Canada Halftime Huddle Restaurant & Sports Bar Full time
Job Summary

We are seeking a skilled Food Service Supervisor to join our team at Halftime Huddle Restaurant & Sports Bar. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities
  • Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality service and a clean dining environment.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner, ensuring a positive dining experience.
  • Operations Management: Establish methods to meet work schedules, maintain records of stock, repairs, sales, and wastage, and ensure efficient use of resources.
  • Cultural Competency: Provide diversity and cross-cultural training to create a welcoming work environment for newcomers and refugees, as well as cultural competency training for Indigenous workers.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 to less than 7 months of experience in a food service environment.
What We Offer
  • Permanent Work Term: A stable and secure work environment.
  • English Language: English is the primary language of communication in this role.
  • Hours: 30 to 40 hours per week, providing a healthy work-life balance.


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