Culinary Services Professional

2 weeks ago


Winnipeg, Manitoba, Canada Winnipeg Regional Health Authority Full time

Job Summary:

Cook in Food Services with Winnipeg Regional Health Authority, responsible for preparing nutritious meals, managing food costs, and maintaining a clean work environment.

About Us:

The Winnipeg Regional Health Authority (WRHA) provides healthcare services to the people of Winnipeg and surrounding areas. Our team is dedicated to delivering high-quality patient care and improving health outcomes.

Job Description:

This position requires a culinary professional to prepare and serve healthy meals to patients, staff, and visitors. The successful candidate will have experience in institutional cooking, be able to work independently, and maintain a safe and clean working environment.

Key Responsibilities:

  • Prepare and cook nutritious meals according to established menus and recipes
  • Manage food costs and maintain accurate inventory records
  • Ensure a clean and safe working environment, adhering to health and safety standards
  • Serve meals to patients, staff, and visitors in a courteous and helpful manner
  • Maintain confidentiality and handle sensitive information with discretion

Required Skills and Qualifications:

Bachelor's degree in Culinary Arts or equivalent experience

Minimum 1 year of experience in institutional cooking

Ability to work independently and as part of a team

Excellent communication and interpersonal skills

Ability to maintain confidentiality and handle sensitive information

Ability to work in a fast-paced environment and adapt to changing situations

Estimated Salary: $45,000 - $60,000 per year


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