Culinary Services Manager
2 weeks ago
At MANITOBA LTD., we seek a skilled Culinary Services Manager to oversee the day-to-day operations of our dining establishment. Key responsibilities include:
- Developing and implementing methods to meet work schedules and ensure smooth service delivery.
- Coordinating the activities of staff who prepare and portion food, as well as training them in job duties, sanitation, and safety procedures.
- Estimating ingredient and supply requirements for meal preparation and ensuring that food and service meet quality control standards.
- Addressing customer complaints and maintaining records of stock, repairs, sales, and wastage.
- Preparing and submitting reports, as well as establishing work schedules.
In this role, you will be part of a dynamic team that prioritizes client satisfaction and provides a welcoming environment for all employees and customers. If you have a passion for the culinary industry and excellent leadership skills, we encourage you to apply for this exciting opportunity.
Requirements:
- 1 year to less than 2 years of experience in a similar role.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and meet tight deadlines.
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