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Kitchen Operations Manager
2 months ago
We are seeking a skilled Kitchen Supervisor to join our team at 2125198 Alberta Ltd. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and serving of food to our customers.
Key Responsibilities- Supervise and coordinate the activities of kitchen staff, ensuring that food is prepared and served to the highest standards.
- Train and develop kitchen staff in their job duties, sanitation procedures, and safety protocols.
- Estimate and order ingredients and supplies as needed to maintain efficient meal preparation.
- Recruit and hire new kitchen staff members to support the growth of our team.
- Monitor and maintain quality control standards for food and service, addressing customer complaints and concerns in a professional manner.
- Establish and manage work schedules to ensure seamless kitchen operations.
- 1-2 years of experience in a fast-paced kitchen environment.
- Secondary (high) school graduation certificate or equivalent experience.
- Ability to work in a fast-paced environment, standing for extended periods, and lifting up to 25 pounds.
- Excellent communication and leadership skills, with the ability to train and motivate kitchen staff.
Our kitchen is a fast-paced environment where you will be working under pressure to meet customer demands. You will be standing for extended periods and lifting up to 25 pounds, so a high level of physical fitness is required.
