Restaurant Operations Manager
2 weeks ago
Job Title: Restaurant Operations Manager
Sunset Grill All Day Breakfast Restaurant is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring the smooth running of our kitchen, front-of-house, and back-of-house operations.
Key Responsibilities:
- Develop and manage the restaurant budget to ensure cost-effective food, ingredient, and supply purchases.
- Evaluate daily operations to identify areas for improvement and implement changes as needed.
- Modify food preparation methods and menu prices to align with the restaurant budget.
- Conduct performance reviews to ensure staff are meeting expectations.
- Ensure health and safety regulations are followed at all times.
- Negotiate with clients for catering or use of facilities.
- Participate in marketing plans and implementation.
- Address customer complaints or concerns in a professional manner.
- Plan, organize, direct, control, and evaluate daily operations to ensure the highest level of customer satisfaction.
Requirements:
- College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
- 1 year to less than 2 years of experience in a similar role.
Work Conditions and Physical Capabilities:
- Work under pressure to meet deadlines and ensure smooth operations.
- Perform repetitive tasks as required.
- Attention to detail is essential to ensure accuracy and quality.
Personal Suitability:
- Accurate and reliable in all aspects of the job.
- A team player with excellent communication skills.
Screening Questions:
- Are you willing to relocate for this position?
- Work Term: Permanent.
- Work Language: English.
- Hours: 30 hours per week.
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