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Executive Chef Assistant

2 months ago

White River, Canada Continental Motel & Dining Lounge Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Continental Motel & Dining Lounge. As a key member of our culinary team, you will be responsible for assisting our Executive Chef in the preparation and presentation of our menu items.

Responsibilities
  • Food Preparation: Assist in the preparation and cooking of complete meals and individual dishes, ensuring high-quality presentation and taste.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring timely ordering and restocking.
  • Staff Supervision: Supervise kitchen staff and helpers, providing guidance and training on food preparation, cooking, and handling techniques.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to health and safety standards.
  • Menu Development: Assist in the development and implementation of new menu items, ensuring they meet our high culinary standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 30 to 40 hours per week.