Restaurant Team Lead
4 weeks ago
Job Summary: We are seeking a skilled Restaurant Team Lead to join our team at Ontario Inc. As a Restaurant Team Lead, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, estimating ingredient and supplies required for meal preparation, and ensuring that food and service meet quality control standards.
Key Responsibilities:
- Supervise and coordinate the activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Establish work schedules
Work Environment:
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
Work Conditions:
- Temporary work term
- 40 hours per week
Language: English
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