Healthcare Food Service Manager

3 weeks ago


Richmond Hill, Ontario, Canada Sodexo Canada Ltd Full time
Job Description

As the Food Service Manager for Sodexo Canada Ltd, you will oversee the daily operations of the dietary department in a long term care facility. You will supervise staff and ensure efficient workflows and adherence to Public Health and Ecosure standards.

Responsibilities
  • Supervise staff and oversee daily operations of the dietary department
  • Provide direct supervision during meal services to monitor processes and resident satisfaction
  • Coordinate dietary activities with other departments to create efficiencies, reduce costs, and maintain budgetary requirements
  • Prepare cyclical menu plans in line with necessary guidelines, incorporating input from clients and residents, and maintains residents' nutritional care plans
  • Perform inventory and reporting functions to the Director, Ministry, and other stakeholders
Requirements
  • Completion of Food and Nutrition program as recognized by governing body
  • Canadian Society of Nutrition Management (CSNM) certification
  • Minimum 1-3 years of experience in food service management
  • 4 years supervisory or leadership experience
  • Strong communication skills and interpersonal skills

Sodexo is committed to Employment Equity and Diversity. We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process. Sodexo is an equal opportunities employer.



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