Food Service Supervisor

4 weeks ago


Slave Lake, Canada ToniRoz Restaurant and Grill Full time

Job Summary

As a Food Service Supervisor at ToniRoz Restaurant and Grill, you will play a key role in ensuring the smooth operation of our dining services. You will be responsible for supervising and coordinating the activities of our food preparation staff, ensuring that our customers receive high-quality service and food.

Key Responsibilities:

  • Establish efficient methods to meet work schedules.
  • Supervise and coordinate the activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredients and supplies required for meal preparation.
  • Hire food service staff.
  • Ensure that food and service meet quality control standards.
  • Address customer complaints or concerns.
  • Supervise and check the assembly of trays.
  • Supervise and check the delivery of food trolleys.
  • Establish work schedules.

Requirements:

Secondary (high) school graduation certificate and 1 year to less than 2 years of experience.

Work Environment:

40 hours per week, permanent position, working in a fast-paced restaurant environment.

Language:

English.



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