Restaurant Operations Manager

4 weeks ago


Kingston, Ontario, Canada Melt & Grill Full time

Melt & Grill is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have experience in managing a team of 5-10 people and ensuring the smooth execution of daily tasks.

Key Responsibilities
  • Determine the type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports, and related forms
  • Conduct performance reviews and provide feedback to team members
  • Organize and maintain inventory levels to ensure efficient operations
  • Negotiate arrangements with suppliers for food and other supplies
  • Ensure health and safety regulations are followed at all times

The successful candidate will have excellent leadership skills, attention to detail, and the ability to multitask in a fast-paced environment. If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply for this exciting opportunity.

Requirements
  • 1 to less than 7 months of experience in a similar role
  • Permanent employment with 35 hours per week
  • Fluency in English


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