Restaurant General Manager
3 weeks ago
As a crucial member of our team at Domino's, you will oversee the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer satisfaction are met. Your primary responsibility will be to lead and manage a team of staff who prepare and serve food, maintaining a clean and safe working environment.
Key responsibilities include:
- Establishing methods to meet work schedules and ensuring that food and service meet quality control standards
- Requisitioning food and kitchen supplies, and training staff in job duties, sanitation, and safety procedures
- Supervising and coordinating the activities of staff, and maintaining records of stock, repairs, sales, and wastage
- Preparing and submitting reports, and addressing customer complaints or concerns
We are looking for a dedicated and organized individual who can work well under pressure, with excellent communication and interpersonal skills. If you are a team player with a passion for delivering exceptional customer service, we would love to hear from you.
Work Environment: Fast-paced restaurant environment with tight deadlines and a focus on quality and customer satisfaction.
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- Excellent oral communication and interpersonal skills
- Ability to work well under pressure and meet deadlines
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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