Food Service Supervisor
2 weeks ago
About the Role
The Food Service Supervisor is a key member of our team at Warraich Meats, responsible for ensuring seamless food preparation and service. If you have experience in the food industry and are looking to take your skills to the next level, this may be the ideal role for you.
Key Responsibilities
- Establish effective methods to meet work schedules and deadlines
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Other tasks as assigned by management
Requirements
- 1 year to less than 2 years of experience in the food industry
- Secondary (high) school graduation certificate
Working Conditions
- The work site environment can be hot during peak hours
Supervision
- The Food Service Supervisor will supervise and coordinate the activities of 5-10 staff members
Personal Suitability
- Client focus: ability to understand customer needs and preferences
- Flexibility: ability to adapt to changing circumstances and priorities
- Team player: ability to work collaboratively with colleagues
Social Responsibility
- Provides awareness training to employees to create a welcoming work environment for persons with disabilities
- Offers mentorship, coaching, and/or networking opportunities for Indigenous workers
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Estimate Salary Range
$60,000 - $70,000 per year, depending on experience and qualifications
Benefits
- Competitive salary range
- Opportunities for career growth and development
- Collaborative and dynamic work environment
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