Culinary Specialist

We are seeking a skilled Cook to join our team at Aramark. As a Cook, you will play a vital role in preparing and serving high-quality food to our guests. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.

• Prepare and cook a variety of food items according to production guidelines and standardized recipes.
• Set up workstation with all necessary ingredients and equipment.
• Measure, weigh, mix, chop, trim, and peel food items as needed.
• Safely use a variety of utensils, including knives.
• Operate equipment such as ovens, stoves, slicers, mixers, and other kitchen appliances.
• Bake, roast, broil, steam, and use various cooking methods on meat, vegetables, and other foods.
• Arrange, garnish, and portion food according to established guidelines.
• Properly store food by adhering to food safety policies and procedures.
• Clean and sanitize work areas, equipment, and utensils.
• Maintain excellent customer service and a positive demeanor towards guests, customers, clients, and coworkers.

• Experience as a cook or in a related role is required.
• Validated knowledge of basic food preparation principles, various cooking methods, and food safety regulations.
• Ability to acquire food safety certification.
• Basic math and counting skills.
• Interpersonal communication skills, both written and verbal.

Aramark is a leading provider of food and facilities services to businesses, schools, and other organizations. We are committed to delivering exceptional service and quality food to our guests. Our team members are the backbone of our success, and we are proud to offer a supportive and inclusive work environment.

We are an equal opportunity employer and welcome applications from diverse candidates. If you are passionate about cooking and committed to excellence, we encourage you to apply for this exciting opportunity.