Meat Processing Specialist

4 weeks ago


Richmond, British Columbia, Canada Centennial Foodservice Full time

Job Summary: We are seeking a skilled Meat Processing Specialist to join our team at Centennial Foodservice. As a key member of our production team, you will be responsible for cutting and processing meat products to meet the highest quality standards.

Key Responsibilities:

  • Cut beef, lamb, pork, or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing, or packaging.
  • Cut meat and poultry into specific cuts for institutional, commercial, or other wholesale use.
  • Remove bones from meat.

Requirements:

  • No degree, certificate, or diploma required.
  • 1 year to less than 2 years of experience in a related field.
  • Ability to work in a fast-paced environment and meet production deadlines.

Working Conditions:

  • 40 hours per week.
  • Permanent position.
  • English language required.


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