Executive Chef
5 days ago
Job Title: Executive Chef
Job Summary: We are seeking an experienced Executive Chef to join our team at YJK Enterprise Ltd. The successful candidate will be responsible for planning and preparing meals, managing kitchen staff, and maintaining a clean and safe working environment.
Key Responsibilities:
- Menu Planning: Plan and prepare menus for our clients, taking into account dietary restrictions and preferences.
- Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality presentation and taste.
- Staff Management: Supervise and train kitchen staff, including cooks, dishwashers, and other support staff.
- Inventory Management: Maintain accurate inventory records of food, supplies, and equipment, ensuring that we have the necessary resources to meet our clients' needs.
- Cleanliness and Safety: Maintain a clean and safe working environment, adhering to all health and safety regulations.
Requirements:
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 7 months to less than 1 year of experience in a similar role.
- Language: English.
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