Kitchen Team Member

2 weeks ago


Thompson, Manitoba, Canada Northern Inn & Steak House Full time
  • The Customer Experience
  • Key Responsibilities
    • Bring dishes, flatware, and other items to serving areas and set tables.
    • Clean and sanitize items such as dishwasher mats, carts, and waste disposal units.
    • Clear and clean tables, trays, and chairs.
    • Operate dishwashers to wash dishes, glassware, and flatware.
    • Place dishes in storage area.
    • Sanitize and wash dishes and other items by hand.
    • Package take-out food.
    • Portion and wrap foods.
    • Prepare, heat, and finish simple food items.
    • Serve customers at counters or buffet tables.
    • Take customers' orders.
  • Work Environment
    • Work in a fast-paced environment.
    • Handling heavy loads.
    • Physically demanding.
    • Repetitive tasks.
    • Standing for extended periods.
    • Work under pressure.
  • Requirements
    • Team player with a positive attitude.
    • Ability to multitask and work under pressure.

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