Restaurant Manager

3 weeks ago


Oakville, Ontario, Canada Karahi Point Full time

Karahi Point is seeking a highly skilled Restaurant Manager to join our team. The successful candidate will be responsible for overseeing the daily operations of our restaurant, including supervising staff, managing inventory, and ensuring exceptional customer service.

Key Responsibilities:

  • Establish and implement efficient work schedules to meet business needs
  • Supervise and train staff in food preparation, sanitation, and safety procedures
  • Estimate ingredient and supply requirements for meal preparation
  • Ensure that food and service meet quality control standards
  • Manage inventory and control costs
  • Address customer complaints and concerns in a professional manner

Requirements:

  • 7 months to less than 1 year of experience in a supervisory role in the food service industry
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and make decisions under pressure
  • Flexibility to work varied shifts, including evenings and weekends


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