Master Chef for Ethnic Cuisine

3 days ago


Sudbury, Ontario, Canada Gus's Restaurant Full time

Gus's Restaurant is currently seeking a highly skilled Master Chef to join our team in preparing and cooking delicious ethnic cuisine.

The ideal candidate will have at least 2 years of experience in the culinary industry, with a focus on ethnically diverse cuisines.

We are offering a competitive salary of $45,000 - $55,000 per year, based on experience, as well as benefits such as paid time off and support for newcomers and refugees.

Key Responsibilities:

  • Coordinate special events and prepare complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Requirements:

  • Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

Work Environment:

Our restaurant is a fast-paced environment where attention to detail is crucial. The ideal candidate will be able to handle heavy loads, work under pressure, and stand for extended periods.

Benefits:

  • Paid time off (volunteering or personal days)
  • Support for newcomers and refugees (housing, transportation, storage, childcare, winter clothing, etc.)
  • Social and labour market integration of newcomers and/or refugees (language training, skills training, etc.)

About Gus's Restaurant:

We value diversity and inclusion in the workplace. Our hiring policies discourage age discrimination, and we provide awareness training to create a welcoming work environment for mature workers.


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