Senior Restaurant Operations Manager
2 weeks ago
We are seeking a highly skilled Restaurant Management Professional to join our team at Manotheo Restaurant Ltd.
About the Role
- Supervise and coordinate activities of staff who prepare and portion food
- Establish methods to meet work schedules and ensure that food and service meet quality control standards
- Train staff in job duties, sanitation and safety procedures, and estimate ingredient and supplies required for meal preparation
- Hire food service staff and maintain records of stock, repairs, sales, and wastage
- Establish work schedules and work under pressure in a fast-paced environment
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Work setting: Restaurant
- Work conditions and physical capabilities: Combination of sitting, standing, walking
- Personal suitability: Client focus, team player, work term: Permanent, work language: English, hours: 40 hours per week
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Senior Restaurant Operations Manager
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Senior Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Operations Manager
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