Head Chef
3 weeks ago
At Boondox Family Restaurant, we are seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also be responsible for inspecting kitchens and food service areas, training staff in preparation, cooking and handling of food, ordering supplies and equipment, supervising kitchen staff and helpers, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.
Work Setting:
* Restaurant
* Rural area
Tasks:
* Prepare and cook complete meals or individual dishes and foods
* Inspect kitchens and food service areas
* Train staff in preparation, cooking and handling of food
* Order supplies and equipment
* Supervise kitchen staff and helpers
* Maintain inventory and records of food, supplies and equipment
* Clean kitchen and work areas
* Manage kitchen operations
Cuisine Specialties:
* Canadian
* International
Transportation/Travel Information:
* Public transportation is available
Personal Suitability:
* Flexibility
* Reliability
* Team player
Other Benefits:
* Other benefits
Support for Newcomers and Refugees:
* Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for Youths:
* Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous People:
* Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Work Term:
* Permanent
Work Language:
* English
Hours:
* 35 to 40 hours per week
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