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Culinary Specialist

2 months ago

Three Hills, Canada Panjabi Foods Ltd. Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at Panjabi Foods Ltd. as a key member of our kitchen operations.

Key Responsibilities
  • Menu Planning and Preparation

Develop and implement menus that showcase our culinary expertise and meet the tastes of our customers.

Chef Management

Supervise and train kitchen staff to ensure efficient and safe food preparation and presentation.

Inventory Management

Oversee the ordering and inventory of food, supplies, and equipment to maintain optimal kitchen operations.

Quality Control

Inspect and maintain high standards of food quality, presentation, and safety.

Customer Service

Ensure exceptional customer service by preparing and presenting dishes that meet our high standards.

Requirements
  • Education

Secondary (high) school graduation certificate or equivalent.

Work Experience

1 year to less than 2 years of experience in a similar role.

Work Setting

Restaurant, rural area, or bistro environment.

Physical Capabilities

Ability to stand for extended periods, handle heavy loads, and work in a fast-paced environment.

What We Offer
  • Free Parking

Convenient parking available for our staff.

Permanent Employment

Opportunity for long-term employment with our company.

English Language

English is the primary language of communication in our kitchen.

Hours of Work

30 to 40 hours per week, ensuring a healthy work-life balance.