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Pastry Chef Specialist
1 month ago
About the Role
We are seeking a skilled and experienced Pastry Chef to join our team at Sweets from the Earth. As a Pastry Chef, you will be responsible for creating delicious pastries, cakes, and breads that meet our high standards.
Responsibilities
- Prepare dough for various baked goods according to recipes or special customer orders
- Requisition or order necessary materials, equipment, and supplies
- Bake mixed dough and batters to perfection
- Train staff in preparation, cooking, and handling of food
- Supervise baking personnel and kitchen staff to ensure efficiency and quality
- Frost and decorate cakes and baked goods with precision
- Ensure that all products meet established quality standards
- Inspect kitchen and food service areas regularly
Requirements
- 1 year to less than 2 years of experience in a similar role
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
What We Offer
As a Pastry Chef at Sweets from the Earth, you can expect a competitive salary range of $50,000 - $60,000 per annum, depending on experience. In addition to a attractive salary, we offer a dynamic and supportive work environment, opportunities for growth and development, and a comprehensive benefits package.