Executive Head Chef

2 days ago


Saskatoon, Saskatchewan, Canada Opa of Greece Full time
Job Description

We are seeking an experienced Executive Head Chef to lead our kitchen team at Coast Nisku Inn & Conference Centre. This is a permanent position with a salary range of $60,000 - $80,000 per year.

Job Responsibilities
  • Manage and oversee the preparation of complete meals or individual dishes and foods in a fast-paced kitchen environment.
  • Supervise kitchen staff and helpers to ensure efficient service delivery.
  • Maintain accurate inventory and records of food, supplies, and equipment to optimize kitchen operations.
  • Develop and implement strategies to improve kitchen efficiency, quality, and customer satisfaction.
Requirements
  • A secondary (high) school graduation certificate is required; post-secondary education in culinary arts is an asset.
  • At least 1 year of experience as a head chef or in a senior culinary role is necessary for this position.
Work Environment
  • This is a full-time position that requires working in a fast-paced kitchen environment with repetitive tasks.
  • The successful candidate must be able to work under pressure and meet deadlines.
Benefits
  • Bonus opportunities based on performance.
  • A permanent position with a stable work schedule of 35 hours per week.
  • English language proficiency is required for effective communication with colleagues and management.
What We Offer
  • A competitive salary range of $60,000 - $80,000 per year.
  • Bonus opportunities based on performance.
  • A stable work schedule of 35 hours per week.
  • A supportive work environment with opportunities for professional growth and development.

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