Restaurant Supervisor
1 week ago
Job Title: Restaurant Supervisor
Job Summary:
We are seeking a Restaurant Supervisor to join our team at Tim Hortons. As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive excellent service and that our food meets our high standards.
Responsibilities:
- Supervise and train staff in job duties, sanitation, and safety procedures
- Establish methods to meet work schedules and ensure that food and service meet quality control standards
- Prepare budget and cost estimates, and maintain records of stock, repairs, sales, and wastage
- Address customers' complaints or concerns, and prepare and submit reports
- Supervise and check delivery of food trolleys, and establish work schedules
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and under pressure
Work Environment:
Our restaurant is a fast-paced environment with a combination of sitting, standing, and walking. You will be required to stand for extended periods and work under pressure to meet the demands of our customers.
What We Offer:
- A competitive salary and benefits package
- The opportunity to work with a leading brand in the quick service industry
- Professional development and training opportunities
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