Restaurant Operations Manager

4 weeks ago


Port Coquitlam, British Columbia, Canada Mary Browns Chicken's Full time
Job Title: Restaurant Operations Manager

About the Job:
At Mary Browns Chicken's, we are seeking an experienced and skilled Restaurant Operations Manager to oversee the daily operations of our restaurants. This is a fantastic opportunity for a motivated and results-driven individual to take on a leadership role in our team.

Responsibilities:
  • Supervise and coordinate activities of staff who prepare and portion food.
  • Hire food service staff and provide guidance on job expectations.
  • Maintain high standards of quality control in food and service.
  • Prepare and submit reports on sales, stock, and other key performance indicators.
  • Establish work schedules to ensure seamless restaurant operations.

Requirements:
  • Secondary (high) school graduation certificate.
  • 1-2 years of experience in a similar role or in a related industry.
  • Excellent communication and interpersonal skills.
  • Ability to lead and motivate a team to achieve business objectives.

What We Offer:
  • A competitive salary range of $50,000 - $65,000 per year, depending on experience.
  • Ongoing training and professional development opportunities.
  • A dynamic and supportive work environment.

Working Conditions:
This is a full-time position with a regular 40-hour workweek. You will be required to work in a fast-paced environment and be available to work varying shifts, including evenings, weekends, and holidays.

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