Restaurant Team Lead
11 hours ago
We are seeking a Restaurant Team Lead to join our team at Tacorrito and Hurry Curry Restaurant. This is a dynamic role that requires strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.
About the RoleThe Restaurant Team Lead will be responsible for overseeing daily operations, supervising staff, and ensuring seamless service delivery. This includes managing work schedules, training new employees, and maintaining high standards of food quality and safety.
Key Responsibilities- Staff Supervision: Supervise and co-ordinate activities of staff who prepare and portion food, ensuring efficient workflow and effective teamwork.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of continuous learning and improvement.
- Quality Control: Ensure that food and service meet quality control standards, maintaining the highest level of customer satisfaction.
- Budgeting and Reporting: Prepare budget and cost estimates, maintaining accurate records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns, providing prompt and courteous solutions.
- Experience: 1 year to less than 2 years of experience in a supervisory or management role in a restaurant or hospitality setting.
- Education: Secondary (high) school graduation certificate.
- Physical Demands: Combination of sitting, standing, walking; standing for extended periods; bending, crouching, kneeling.
- Language: Fluency in English.
The estimated salary for this position is $45,000 - $55,000 per year, depending on qualifications and experience.
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