Meat Department Supervisor
3 weeks ago
Job Summary:
The Meat Department Supervisor is responsible for overseeing the daily operations of the Meat department, ensuring high-quality products and exceptional customer service. Key responsibilities include:
- Coordinating and supervising all aspects of Meat department operations
- Implementing marketing strategies to promote the business and drive sales
- Leading training and development of team members
- Maintaining revenue and expense budgets
About the Role:
This is an exciting opportunity to join our team at Federated Co-operatives Limited as a Meat Department Supervisor. As a key member of our retail store operations team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a high level of employee engagement.
Requirements:
- 3-6 years of experience in a retail environment with at least 1 year of leadership experience
- 2-5 years of meat cutting experience
- Proven track record of leading a team with a focus on customer service
- Results-oriented and committed to delivering exceptional results
What We Offer:
As a valued member of our team, you will receive a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. We are committed to fostering a culture of teamwork, innovation, and customer satisfaction.
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