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Culinary Team Leader

1 month ago


Whitehorse, Yukon, Canada Ricky's All Day Grill Full time

We are seeking an experienced Culinary Team Leader to join Ricky's All Day Grill team. This is a permanent, full-time position that requires strong leadership and culinary skills.

Job Description:

The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods in our fast-paced kitchen environment. Key responsibilities include inspecting kitchens and food service areas, training staff in preparation, cooking and handling of food, ordering supplies and equipment, supervising kitchen staff and helpers, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.

In addition to these responsibilities, the Culinary Team Leader will also be responsible for organizing buffets and banquets, managing kitchen operations, and ensuring that all tasks are completed efficiently and effectively.

This role requires a high level of attention to detail, ability to work in a fast-paced environment, and willingness to perform repetitive tasks. The ideal candidate will be a client-focused, organized, and team-oriented individual with excellent communication skills.

Requirements:
  • 1 year to less than 2 years of experience in a similar role
  • Possess a secondary (high) school graduation certificate
  • Ability to work in a restaurant setting

The estimated salary for this position is $45,000 - $60,000 per year, based on industry standards and location.