Executive Chef
3 weeks ago
Job Title: Executive Chef
About the Role:
We are seeking a highly skilled and experienced Executive Chef to join our team at Annapurna Ruchulu Kitchen Services Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.
Key Responsibilities:
- Supervise and coordinate the activities of our culinary team, including specialist chefs, chefs, and cooks.
- Plan and prepare menus, ensuring that they are creative, delicious, and meet the dietary needs of our customers.
- Requisition food and kitchen supplies, ensuring that we have the necessary ingredients and equipment to deliver exceptional service.
- Work closely with our kitchen staff to ensure that all dishes are prepared to the highest standards of quality and presentation.
- Ensure that our kitchen is clean, safe, and well-maintained, adhering to all health and safety regulations.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Excellent culinary skills and knowledge of South Indian cuisine.
- Strong leadership and communication skills.
- Ability to work under pressure and meet deadlines.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work with a dynamic and experienced team.
- Professional development and training opportunities.
- A fun and supportive work environment.
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