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Restaurant Operations Manager

2 months ago

Drumheller, Canada Happy Belly Restaurant Full time
Job Description

We are seeking a skilled Restaurant Operations Manager to lead the daily operations of our restaurant, ensuring seamless service delivery and exceptional customer experience.

About Us

At Happy Belly Restaurant, we value innovation, teamwork, and quality. We strive to provide an engaging dining experience for our customers while fostering a positive work environment for our staff.

Key Responsibilities
  • Service Development: Determine the types of services to be offered and implement operational procedures to deliver high-quality food and beverages in a timely manner.
  • Performance Evaluation: Conduct regular performance reviews to assess employee progress and identify areas for improvement.
  • Inventory Management: Organize and maintain inventory levels to ensure optimal stock availability and minimize waste.
  • Customer Service: Address customers' complaints or concerns promptly and professionally, maintaining a positive reputation for our restaurant.
  • Daily Operations: Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and productivity.
Requirements

To succeed in this role, you will need:

  • A minimum of 2 years of experience in a similar position.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment.
  • A strong understanding of operational procedures and customer service standards.
What We Offer

In return for your expertise and dedication, we offer:

  • A competitive salary of $60,000 per year.
  • Ongoing training and development opportunities.
  • A dynamic and supportive work environment.