Senior Culinary Specialist

3 days ago


Halifax, Nova Scotia, Canada Scanway Catering Full time

About the Role: We are seeking a highly skilled and experienced culinary professional to join our team at Scanway Catering as a Senior Culinary Specialist. In this role, you will be responsible for maintaining records of food costs, consumption, sales, and inventory, analyzing operating costs and other data, and preparing and cooking complete meals and specialty foods for events such as banquets. You will also supervise cooks and other kitchen staff, prepare and cook food on a regular basis, or for special guests or functions, and consult with clients regarding weddings, banquets, and specialty functions.

Key Responsibilities:

  • Maintain accurate records of food costs, consumption, sales, and inventory.
  • Analyze operating costs and other data to optimize kitchen operations.
  • Prepare and cook complete meals and specialty foods for events such as banquets.
  • Supervise cooks and other kitchen staff to ensure efficient and effective kitchen operations.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Consult with clients regarding weddings, banquets, and specialty functions to ensure their culinary needs are met.

Requirements:

  • 2 years to less than 3 years of experience in a similar role.
  • Permanent position with 40 to 44 hours per week.
  • Fluency in English.


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