Bakery Specialist

4 weeks ago


SaintIsidore, Canada Manoir Caledonia Full time

Bakery Specialist at Manoir Caledonia

We are seeking a skilled Bakery Specialist to join our team. As a key member of our culinary team, you will be responsible for preparing and baking a variety of sweet and savory goods.

Key Responsibilities:

  • Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
  • Bake mixed dough and batters.
  • Prepare special orders.
  • Frost and decorate cakes and baked goods.
  • Ensure that the quality of products meets established standards.
  • Inspect kitchen and food service areas.
  • Operate machinery.
  • Prepare dishes for customers with food allergies or intolerances.

Requirements:

  • 1 year to less than 2 years of experience.
  • Permanent employment.
  • English as the primary language of work.
  • 30 to 40 hours of work per week.

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