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Food Preparation Expert

1 month ago

Lower Sackville, Nova Scotia, Canada RANDY'S PIZZA & DONAIR - LOWER SACKVILLE Full time
Position Overview

Join our team at RANDY'S PIZZA & DONAIR - LOWER SACKVILLE as a dedicated culinary professional. This role is essential in delivering high-quality meals to our valued customers.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year and up to 2 years of relevant experience in a kitchen environment.
Work Environment

Our establishment operates in a vibrant restaurant setting, where teamwork and passion for food are paramount.

Key Responsibilities
  • Assess food portion sizes and calculate associated costs.
  • Design menus and forecast food requirements for meal preparation.
  • Prepare and cook a variety of complete meals or individual dishes.
  • Accommodate customers with food allergies or dietary restrictions.
  • Manage inventory and maintain accurate records of food, supplies, and kitchen equipment.
  • Ensure cleanliness and organization of kitchen and work areas.
Health and Safety Compliance

All candidates must undergo a criminal record check to ensure a safe working environment.

Inclusivity Initiatives

We are committed to fostering a diverse workplace. Our training programs include:

  • Diversity and cross-cultural training for welcoming newcomers and refugees.
  • Awareness training for creating a supportive environment for youth.
  • Cultural competency training to support Indigenous workers.
Job Details
  • Employment Type: Permanent
  • Work Language: English
  • Hours: 35 hours per week