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Food Service Supervisor

2 months ago

Toronto, Ontario, Canada Cheese Boutique Full time
About the Role

We are seeking a highly skilled Food Service Supervisor to join our team at Cheese Boutique. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food service department.

Key Responsibilities
  • Supervise and Coordinate Staff: Lead and manage a team of food service staff, including food and beverage servers, food service counter attendants, and food preparers.
  • Estimate Ingredients and Supplies: Accurately estimate the quantity of ingredients and supplies required for meal preparation to ensure efficient inventory management.
  • Quality Control: Ensure that food and service meet the highest quality control standards, maintaining a clean and safe working environment.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
  • Reporting: Prepare and submit regular reports to management, highlighting key performance indicators and areas for improvement.
  • Culinary Knowledge: Possess in-depth knowledge of various culinary genres and be able to apply this expertise to menu planning and preparation.
  • Delivery and Scheduling: Supervise and check the delivery of food trolleys, ensuring timely and efficient service.
  • Work Schedules: Establish and manage work schedules to meet business demands and ensure adequate staffing levels.
Work Environment

As a Food Service Supervisor at Cheese Boutique, you will work in a fast-paced environment with a high level of pressure to deliver exceptional service and quality food. You will be required to stand for extended periods and work efficiently in a team-oriented setting.

Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a food service supervisory role or equivalent experience.
  • Language: Fluency in English is required.