Head Chef

1 week ago


Cranbrook, Canada The Baker89 Full time

The Baker89 is seeking a skilled Cook to join our team. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and coordinating special events.

Key Responsibilities:
  • Menu Planning: Develop and implement menu plans to ensure variety and quality of food served.
  • Food Cost Control: Determine the size of food portions and costs to maintain profitability.
  • Staff Supervision: Supervise kitchen staff and helpers to ensure smooth kitchen operations.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment.
Work Environment:

The successful candidate will work in a fast-paced kitchen environment with a focus on quality and customer satisfaction. Previous experience in a similar role is an asset.


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