Food Service Manager
4 weeks ago
Bouton d'Or Food Ltd is seeking a skilled Food Service Supervisor to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our establishment.
Key Responsibilities:- Establish efficient methods to meet work schedules and supervise the activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe work environment.
- Estimate ingredient and supply requirements for meal preparation and ensure that food and service meet quality control standards.
- Address customer complaints and concerns in a professional and courteous manner.
- Maintain accurate records of stock, repairs, sales, and wastage.
- Prepare and submit reports to management.
- 1-2 years of experience in a food service environment.
- Secondary (high) school graduation certificate or equivalent experience.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Physical stamina to stand for extended periods and lift heavy objects.
- Fast-paced environment with tight deadlines.
- Combination of sitting, standing, and walking.
- Standing for extended periods.
- Physically demanding.
- Client focus.
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Team player.
- Dependability.
English.
Work Schedule:30-40 hours per week.
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