Professional Line Cook for The Ivory
2 weeks ago
At The Ivory, we are seeking a professional line cook to join our culinary team. This is an excellent opportunity for individuals looking to start their career in the food service industry or for those who have experience working in a fast-paced kitchen environment.
About the RoleThe ideal candidate will have no degree, certificate, or diploma but possess 7 months to less than 1 year of relevant work experience. They will be responsible for preparing and cooking food to order while maintaining a clean and safe kitchen environment.
Key Responsibilities- Prepare ingredients for meals and maintain inventory levels
- Cook and plate food according to recipes and presentation standards
- Maintain a clean and organized workspace, adhering to health and safety regulations
We offer a competitive salary range of $35,000 - $45,000 per year, depending on experience. Our full-time employees enjoy a comprehensive benefits package, including medical and dental coverage, as well as paid time off. As a valued member of our team, you will also receive opportunities for professional development and advancement within the company.
The estimated annual salary for this role is $42,500. We value diversity, equity, and inclusion in our workplace and strive to create a positive and supportive work environment for all employees. If you are passionate about delivering exceptional food experiences and committed to excellence, we encourage you to apply.
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Executive Chef Assistant
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Culinary Specialist
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Executive Chef Assistant
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